Yellowstone’s Own Trout
The Yellowstone Cutthroat Trout (Oncorhynchus
clarkii bouvieri), is the native trout of the Yellowstone River drainage of
northwest Wyoming and southwest/south-central Montana. The YCT is one of nine
or more subspecies of cutthroat trout native to the interior western United
States. Other species include the Bonneville, Colorado River, Greenback,
Lahontan, Paiute, Rio Grande and Westslope Cutthroat.
The trout’s common name
refers to the bright “cut-throat” orange-red slash beneath the jaws of the
fish. The YCT commonly exhibits bright yellow, orange, and red colors and is
generally distinguishable from other inland subspecies of cutthroat trout by
the particular pattern of black spots that appear on the body. Its golden
coloration and larger, more widely distributed spots distinguish it from the
Westslope Cutthroat Trout (Oncorhynchus
clarkii lewisi), the other native cutthroat subspecies in Montana and
Yellowstone National Park. The scientific name of cutthroat honors Captain
William Clark and the Westslope subspecies honors both Clark and Captain Merriweather
Lewis, who first described the species during the Corps of Discovery expedition
in 1805.
The
fish measures from 6-20 inches in overall length, reaching maturity at 4-5
years of age. Spawning occurs in the Spring, between March and July, primarily
in smaller tributary streams (like Big Creek) when water temperatures rise
above 50°F. Fertilized YCT eggs are deposited in stream gravels where they
incubate for several weeks, the actual period of time dependent upon water
temperature. Several days after hatching from the egg, when about one inch
long, the fry emerge from the gravel and disperse into the stream. The fry may
grow to maturity in the spawning stream or they may move downstream and mature
in larger rivers or lakes. YCT feed primarily on macroinvertebrates,
particularly immature and mature forms of aquatic insects, terrestrial insects,
and, in lakes, zooplankton. YCT are rarely pisciverous (habitually feeding on
other fishes). Populations living their whole life in small tributary streams
rarely live more than 3-5 years or attain a length of more than 9-10”. In
Yellowstone Lake, cutthroat trout can reach eight or nine years of age and can
grow to a length of about 21” and a weight of four pounds.
Other
Gamefish Species
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Anglers
fishing Big Creek and the Yellowstone River will likely encounter four other
salmonids, depending on the type of water fished: Brown, Rainbow, and Brook
trout (all introduced trout species) and the Mountain whitefish.
Brown Trout (Salmo trutta) was introduced from
northern Europe in the late 1700s (hence its common name “German brown”), and
today it is considered the most valuable non-native fish in North America. The
species name trutta is Latin for
trout. It is a favored fish for stocking due to its higher tolerance for warmer
waters than either brook or rainbow trout. In Big Creek, brown trout average
7-14 inches in total length, but can approach and exceed 20 inches. Breeding
occurs in the fall and breeding males develop a long, hooked jaw and tend to
brighten in overall coloration.
Rainbow Trout (Oncorhynchus mykiss) are members of the
Pacific trout and salmon subgroup of the Salmonidae, which also includes the
cutthroat trout. Originally native to the Pacific Northwest, the rainbow is the
most widely introduced salmonid in the world (including the southern hemisphere
where there were no native salmonids historically), and one of the top five
most sought game fish in North America. The genus, Oncorhynchus, means
"hooked snout" in reference to the distinctly hooked upper or lower
jaw of mature males. The species name, mykiss, is vernacular from the Russian
far east where the species was first described in the late 1700s. Rainbow trout
prefer colder, highly oxygenated, fast-moving water. In Big Creek, fish
typically range from 7-12 inches in total length with larger individuals in the
16-19-inch range. Rainbow trout breed in the spring.
Brook Trout (Salvelinus fontinalis), top image,
a char native to eastern North American, frequents the upper headwaters of Big
Creek and other tributaries, while Mountain
Whitefish (Prosopium
williamsoni), bottom image, a species of whitefish native to the region,
prefer the quieter and deeper waters of the Yellowstone River.
Conservation
of Yellowstone Cutthroat
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Yellowstone Cutthroat Trout are a Montana Fish of Special
Concern, as much of their spawning habitat in tributaries of the upper
Yellowstone River has been lost to irrigation withdrawals which de-water the
streams before spawning and egg-incubation are completed in July and August. Mountain
Sky Guest Ranch and neighboring Big Creek Ranch leases a portion of their water
right on an annual basis to the State of Montana so help maintain optimal
spawning and rearing habitat in Big Creek. In Yellowstone National
Park, all cutthroat trout caught by anglers are to be released unharmed
immediately.
The YCT has been largely replaced throughout much of its
historical range by introduced brown, rainbow, and brook trout. The notable exception
is the Yellowstone River upstream of the Lower and Upper Falls in Yellowstone
National Park. Here the YCT remain the dominant trout species and largely
genetically pure due to the isolation provided by the falls, at least for the
present. However, whirling disease and lake trout are two additional stressors.
Impacts from non-native trout takes two principle forms:
competition and hybridization. Brown, brook, and rainbow trout can often
outcompete YCT for available food and habitat, generally displacing YCT over time
and space. The presence of lake trout (Salvelinus
namaycush) in Yellowstone National Park is the result of the intentional
stocking of the historically-fishless Lewis and Shoshone lakes in 1890. In the
mid-1980s (or earlier, the actual timing is debated) lake trout were illegally
dumped from Lewis Lake or elsewhere into Yellowstone Lake where, as top-level
predators, they consume YCT. In the presence of lake trout, YCT declined
significantly through 1990-2013, until lake trout control efforts begin to
allow YCT population to rebuild.
Historical
Footnote.
Lake trout, once abundant throughout the Upper Great Lakes, were extirpated
from much of their original range by the mid-20th century due to a
combination of factors including
overfishing, predation by parasitic sea lamprey, and poor water quality. In response, the U.S. Fish and Wildlife
Service, Great Lakes states and tribes, and Canada worked to restore
self-sustaining populations through stocking and other restoration
activities. The principal source for genetically-similar lake trout used in
the Great Lakes restocking effort was…. Lewis Lake in Yellowstone National
Park, which were intentionally stocked with lake trout in 1889.
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The rainbow also readily hybridizes with YCT, threatening to
genetically swamp the YCT over time. In some environments, such as Henry’s
Lake, at the headwaters of the Henry’s Fork of the Snake River, native
cutthroat trout appear to have resisted replacement and hybridization. After some
100 years of coexistence between introduced rainbow trout and native cutthroat
trout in the Yellowstone River downstream from Yellowstone National Park, however,
the two species are in danger of melding into a single hybrid population.
Whirling disease has been documented to have caused major
declines in Pelican Creek and downstream of Fishing Bridge in Yellowstone
National Park. Whirling disease is a
parasitic infection caused by the non-native microscopic parasite, Myxobolus cerebralis.
Its common name comes from the characteristic swimming behavior that results
from the disease. Affected fish suffer reduced mobility and fertility, posing a
risk to population health. It attacks juvenile trout and salmon.
Fishing Big Creek
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Much
of Big Creek, immediately upstream of the Upper Ranch, runs through the
Gallatin National Forest; the stretch downstream of the Hyalite Creek turn-off
and the Sunnybrook Bridge is a Montana Fish Access Site. The remainder of the Big
Creek is on Mountain Sky Guest Ranch. As it is a privilege to be able to fish
Big Creek, Mountain Sky staff are requested to adhere to the following
guidelines:
1.
All anglers must carry a valid Montana fishing license
2.
Fish barbless, it’s easier to take out of the fish
and anglers alike. It also gives you a slightly better chance to retrieve from
snags. To de-barb a hook, take a pair of hemostats and crimp the barb against
the hook shaft.
3.
Carry a pair of hemostats to aid in hook recovery and de-barbing.
4.
Play all fish gently, but firmly, bringing to
net as quickly as possible.
5.
Use a fine-mesh net and keep fish in water at all times
(try to avoid lifting fish out of water).
6.
If taking a photo, get set up first (sunglasses off,
facing light, hat brim lifted, etc.) before picking up the fish (wet hands,
keep low to water, don’t squeeze).
7.
On release, face fish upstream in net, allowing
them the choice to rest or swim off.
8.
If you hook a fish deeply and cannot easily remove
with hemostats, cut tippet as close to hook as possible and release fish.
Montana
fishing regulations require all cutthroat trout be released immediately.
Anglers are allowed a daily limit of five “combined” trout (rainbow, brown)
daily and in possession, of which only one may be over 18 inches in overall
length. Mountain Sky staff are requested to practice catch and release, as a
courtesy to our guests and overall fish conservation.
Reference: Trout and
Salmon of North America, 2002, Robert Behnke. Illustrations by Joe Tomelleri.
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